The Nowhere Else on Earth Dinner will be a celebration of Tasmania’s globally unique marine life.
Celebrity chef, Kylie, Kwong, along with Philippe Leban from The Source, MONA, Luke Burgess of Garagistes and David Moyle from The Stackings, Peppermint Bay, will prepare a four course sustainable seafood menu. The dinner will be accompanied by local wines.
Hear inspirational talks by Kylie Kwong, renowned sustainable fisherman, Mark Eather, and Environment Tasmania’s Marine Coordinator, Rebecca Hubbard.
There will be live entertainment, as well as an auction of Tasmanian art, products and services.
Tickets are $200 per person.
Dress code is evening wear.
To purchase tickets, call MONA on 6277 9911.
For more information, go to:
www.et.org.au
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